Our specials menu changes daily, but here are just a few examples to give you a flavour of what we do.
Half rack of BBQ ribs, Southern fried chicken goujons, curly fries, onion rings & coleslaw
Pan fried duck breast, red wine & orange sauce, sauteed potatoes, seasonal vegetables
Fillet of sea bass, lemon & dill butter, seasonal vegetables & new potatoes
Chipotle chilli meatball pasta bake served with salad & garlic bread
Chicken breast stuffed with brie, wrapped in pancetta and served with sauteed potatoes & salad
Venison & root vegetable casserole with horseradish mash
Open every day 12 noon to 11pm
Current food serving times:
Monday to Saturday Noon until 2pm, 5:30pm until 8.30pm
Sunday Noon until 3pm
Booking is advised.
Tel: 01485 540391